Easy Keto Fathead Bread recipe for Valentine’s Day


Valentine’s Day is there, and if you have a keto diet, you don’t have to sit there and eat all other bread while nibbling on one piece of cheese. No! The Keto fathead bread Is here to save the day. It is cheesy, fluffy and perfect for heart-shaped sandwiches, garlic bread or even mini pizzas for a romantic dinner.

Most of the recipes of Keto bread feel like sloping experiments that went wrong – too dry or just sad. But this? This is love with the first bite. Made from mozzarella, almond flour and a few simple ingredients has the perfect brot -like texture without carbohydrates. And do you guess what? You can make it in less than 30 minutes!

So let’s go directly because there is no time to waste when delicious, kitschy bread is involved.

Why will you love this fathead bread?

  • Only 4G -Netto carbohydrates per serving – no guilt, just goodness.
  • Soft & Chewy – In contrast to some keto bread that crumbles, it holds beautiful.
  • Easy to shape -Maren for Valentine’s Day or roll it in rolls.
  • 5 ingredients – no long grocery lists.
  • Completed in 30 minutes – because who wants to wait?

What is Fathead dough?

If you were on keto for more than five minutes, you probably heard about it Fadad dough. Basically, it is a game channel in the carbohydrate-low world. Made made of melted cheese, almond flour, eggs and a little baking powder, it ahms real bread after Without carbohydrates.

It was created for the first time for a documentary with the name called called Grease headand Keto people quickly realized that they could use it Pizza crust, bagels, crackers and now … fluffy Valentine’s Day bread!

Ingredients will need

You only need a handful of ingredients to make this keto bread:

For the dough:

✅ 1 ½ cups crushed Mozzarella cheese (Low-moisture works best)
✅ 2 EL Cream cheese (soft)
✅ ¾ cup Almond flour (good, not rough)
✅ 1 big egg
✅ 1 TL baking powder
✅ ½ TL Garlic powder (optional, but recommended)
✅ ½ TL Salt

For additional taste (optional but fantastic!)

❤️ ½ TL dried oregano – for a small Italian touch
❤️ 1 tablespoon of melted butter – Brush above
❤️ ¼ cup of crushed Parmesan cheese – for additional boxes

Step-by-step instructions

Step 1: Melt the cheese

  • In A Microwave-safe bowlAdd them Mozzarella and cream cheese.
  • Microwave in 20-second outbreaksBetween each stir, up to completely melted and smooth. That takes around 1 minute total number.
  • Stir it well until it looks like a sticky cheese ball.

🔥 for tip: If you don’t have a microwave, melt the cheese in a pan over low heat. Just don’t let it burn!

Step 2: Mix the dough

  • Add them Almond flour, baking powder, garlic powder and salt in the melted cheese.
  • In the egg And mix how your life depends on it. It will be sticky – don’t panic, that’s normal.

Step 3: Knead it like dough

  • Fat your hands (Coconut oil or butter works great).
  • Knead the dough until it comes together. If it is too sticky Cool it in the fridge 5-10 minutes.
  • It should be soft but firm enough to shape.

Step 4: Form it for Valentine’s Day

  • Heat your oven to 190 ° C.
  • Line a baking sheet with parchment paper.
  • Roll the dough in A Heart shape. (Use your hands or a biscuit cutter to get help.)
  • When you roll roles, divide the dough into 4-6 parts and shape them in rolls.

Step 5: Bake!

  • Bake for 15-18 minutes Or until golden brown.
  • Brush with melted butter and with Parmesan While it’s still warm.

Serving ideas for a romantic keto meal

This bread is So versatile that you can use it in many ways for dinner Valentine’s Day:

💖 Garlic bread: Clean it with butter, sprinkle garlic powder and roast it.
💖 Mini Keto Pizzas: Add sugar -free tomato sauce, cheese and pepperoni.
💖 Heart -shaped sandwiches: Fill with turkey, cheese and salad.
💖 Immersed in cheese sauce: Because cheese is a love language on cheese.

Conclusion – The perfect pleasure of Keto Valentine’s Day

There you have it –Keto fathead breadMade with love, cheese and just enough effort to impress someone special (even if this someone is you).

This is the type of keto recipe that does it to stick to carbohydrate-like holding funny and tastyEspecially on public holidays when carbohydrates are everywhere. So, regardless of whether you make a heart -shaped loaf for the appointment night or just need one Quick bread fixedThis recipe does not let you down.

Now make some bread and enjoy Valentine’s Day, keto style! 💕

Press

Keto Fathead Bread Recipe for Valentine’s Day

The Keto fathead bread Is soft, cheesy and perfect for Valentine’s Day! With low -carbohydrates, easy to prepare and ready in just 30 minutes. This bread is ideal for sandwiches, garlic bread or even keto mini pizzas.

  • Author: Jane Summerfield
  • Preparation time: 10 minutes
  • Cooking time: 15 minutes
  • Total time: 25 minutes
  • Yield: 4– –6 Portions 1X
  • Category: Bread
  • Procedure: Bake
  • Kitchen: Keto, carbohydrate
  • Diet: Gluten -free

1 ½ cups crushed Mozzarella cheese
✅ 2 EL Cream cheese (soft)
✅ ¾ cup Almond flour
✅ 1 big egg
✅ 1 TL baking powder
✅ ½ TL Garlic powder (optional)
✅ ½ TL Salt

Optional for additional taste
✅ ½ TL dried oregano
✅ 1 EL melted butter (to brush)
✅ ¼ cup of crushed Parmesan cheese

Melt the cheese:

  • In A Microwave-safe bowlMelt them Mozzarella and cream cheese In 20-second outbreaksStir every time until smooth (approx. 1 minute).

Mix the dough:

  • Add them Almond flour, baking powder, garlic powder and salt for melted cheese.
  • In the egg And mix well. Dough will be sticky.

Knead the dough:

  • Grease your hands with butter or oil and knead until the dough comes together. If it is too sticky Cool it for 5-10 minutes.

Form the bread:

  • Heat your oven before 375 ° F (190 ° C).
  • Line a baking sheet with parchment paper.
  • The dough in a shapes Heart for Valentine’s Day Or shape roll/rolls.

Bake:

  • Bake for 15-18 minutes to golden brown.
  • Brush with melted butter and sprinkle Parmesan cheese while warm.

Notes

  • Sticky dough? Relax for 5-10 minutes to facilitate action.
  • Do you want a crispy crust? Bake for an additional 3-5 minutes.
  • Freezer -friendly! Keep in an airtight container and heat to 350 ° f for 5-7 minutes.

Please note: The recipe displayed in the video or the ingredients can differ slightly from what is listed here. Use the video as an illustration, but for the best results you may want to adhere to the recipe provided in this article.

Nutrition

  • Serving size: 1 serving
  • Calories: 180 sugar: 1 g sodium: 250 mg fat: 14 g saturated fat: 5 gunsaturated

Frequently asked questions (FAQs)

Can I use coconut flour instead of almond flour?

No. Coconut flour absorbs too much liquid and the texture is not correct. Hold on almond flour.

Can I do that in advance?

Yes! Set it in an airtight container at room temperature for 2 days or cool it up to a week. Just warm it up before eating.

Can I freeze it?

Absolutely! Freeze after baking, then heat at 175 ° C for 5-7 minutes.

Why is my dough sticky?

Fathead dough can be sticky if it is too warm. Place it in the fridge for 5-10 minutes and it will be settled.

Can I make it milk -free?

Not really. Mozzarella is the basis of the Fathead dough, so you would have to find a good milk-free cheese alternative (which is difficult).